A) Producing more meat will decrease the pressure on the world's grain supply.
B) Meat production in the U.S. produces more waste than the human population.
C) Industrialized meat production is one of the largest consumers of water.
D) Marine fisheries are stressed by the meat industry.
E) Large quantities of fossil fuels are consumed in industrialized meat production.
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Multiple Choice
A) increasing the intensity and frequency of cropping.
B) increasing the use of fertilizer and pesticides.
C) developing and planting high-yield crop varieties.
D) all of these answers
E) none of these answers
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Short Answer
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True/False
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True/False
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Multiple Choice
A) cloned plant species.
B) large crop of a single species.
C) cultural identity of a species.
D) large farm that grows many varieties of crops.
E) crop that has been severely stricken by disease or drought.
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Multiple Choice
A) Loss of natural predators such that other species become pests
B) Harm to wildlife and people
C) Spreading throughout the environment
D) They are persistent
E) Protect food supplies
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Multiple Choice
A) Destruction of mangrove forests and estuaries.
B) Uses large amounts of feed and water.
C) Waste contamination of nearby surface water and groundwater.
D) Dense populations being prone to disease.
E) Smaller yields.
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Short Answer
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Multiple Choice
A) increased use of fossil fuels and water.
B) increased amount of cultivated land.
C) increased use of pesticides and inorganic fertilizers.
D) factory farming.
E) advances in technology.
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Short Answer
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Multiple Choice
A) conventional tillage farming.
B) conservation tillage farming.
C) terracing.
D) strip cropping.
E) crop rotation.
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Essay
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View Answer
Multiple Choice
A) Eating species that feed on plants rather than other fish.
B) Protecting estuaries and mangroves.
C) Zero-discharge freshwater ponds for raising shrimp.
D) Purchasing fish products certified and labeled as sustainably produced.
E) Releasing aquaculture species into the wild to boost local populations.
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Essay
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View Answer
Multiple Choice
A) circle of poison.
B) subsidy.
C) IPM.
D) bioaccumulation.
E) chemical disruption.
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Short Answer
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Multiple Choice
A) soil erosion.
B) salinization.
C) reduction in microorganism diversity.
D) waterlogging.
E) all of these answers.
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Multiple Choice
A) grow in salty soil.
B) make their own nitrogen fertilizer.
C) do not require light to produce their food.
D) are resistant to drought.
E) grow faster.
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Multiple Choice
A) red
B) blue
C) green
D) yellow
E) orange
Correct Answer
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